You can use whatever ramen you like best, but this recipe is built for the Fried Garlic Chicken Ramen from Mike's Mighty Good Craft Ramen. While this ramen hack is more involved than others, it's absolutely worth the time investment.Īll you need to get started on your first bowl of Chicken Katsu Ramen Noodles is 1 chicken breast, 1 egg, 1/4 cup of flour, 1/2 cup of panko bread crumbs, some salt, pepper, and a great pack of ramen noodles. The crispy texture and incredible fatty, roasted flavor from the cooking process make Katsu a truly amazing addition to your next bowl of ramen, and it's really easy to make in the comfort of your own home. You can also eat Katsu over a veggie rice bowl or as an incredible ramen addition. Once breaded, you can cook it any number of ways, but one of the more convenient methods is to use an air fryer.ĭon't worry if you don't happen to have an air fryer on hand you can still cook your Katsu perfectly by pan-frying or baking it in your still oven an air fryer is just a great way to getĬhicken Katsu is great in several different preparations, often used as the base for Japanese-style teriyaki chicken the crispy chicken and sweet teriyaki sauce are a hyper addictive combination. To make Chicken Katsu, you take a chicken breast and dip it in flour before immersing it in an egg wash and coating it evenly in panko bread crumbs. Usually breaded in a mixture of flour, egg wash, and panko breadcrumbs, Katsu makes for a delicious appetizer, main course, or an addition to a perfect bowl of craft ramen noodles.
Katsu in Japanese Cuisine is traditionally a thin, breaded cutlet of meat that is pan-fried or deep-fried until golden brown. If you don't have an air fryer, you can always use your oven to bake the chicken katsu or pan fry it in a more traditional manner. Chicken Katsu Ramen Noodles at Home!Ĭhicken Katsu is super easy to prepare, especially if you have an air fryer.Īir fryers reduce the fat in fried foods, and the breading procedure you use for Chicken Katsu is almost purpose-made for an air fryer preparation. Whether you're making a great tonkotsu ramen or kicking things up a notch with the delicious Fried Garlic Chicken Ramen Noodles from Mike's Mighty Good Craft Ramen, adding a crispy katsu breast is always a great idea. The best thing about chicken katsu ramen noodles is that they are super easy to prepare in your home. When you combine the insane flavor of delicious craft ramen with the crispy, fried chicken goodness of well-prepared chicken katsu, you get something that is so much more than the sum of its parts. Like your first oyster, a bowl of ramen, or great steak, chicken katsu can leave an imprint on your taste and memory. Chicken Katsu is one of those flavors that you will remember for the rest of your life.
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